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An earthy swirl of brick, glass and polished wood, Crave provides a warm backdrop for chefs DeAnna Akers and Aaron Hervey's long, inventive menu of high-octane treats, featuring everything from Black Angus burgers to porcini-dusted scallops. The bar offers an enticing roundup of imported and craft-brewed beers, along with well-priced wines and savory martinis.
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