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Zanzibar brings back soul to Shaker Square with a menu of upscale soul-fusion cuisine. Owner Akin Affrica, whose family runs Angie's Soul Café, has not only spiffed up the notion of a soul food restaurant, he has spiffed up the notion of soul food. Expect shrimp and grits, catfish Po' Boys, and chicken and waffles, all served up in a tasteful setting.
Exotic, authentic flavors of the Mediterranean are the specialty of this comfortably upscale restaurant in downtown’s historic Warehouse District.
Casual, comfortable, and beautifully appointed, this Mexican bar and grill is an inexpensive stop for after-work unwinding or for grabbing a bite before downtown entertainment. While the food isn't always as interesting as the decor, it partners up perfectly with the vast tequila collection, featuring nearly 100 brands served straight up, in flights, or as part of 30 or so oversize cocktails.
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