I make my own artisan breads----it's easy and cheap! As a grilled cheese lover (the first thing I ever cooked was a grilled cheese at the tender age of 7,) I think that I will give this method a try---if I'm cooking, what's a few more minutes? If the oven is hot, the cheese will melt quickly and it really doesn't take that long to brown the bread--slowly is subjective here. I think it would be worth the wait to have an amazing sandwich---I think I'll go make myself one now!
McDonald's should donate the building and equipment, it's for a good cause!! Or, at the very least, give it to them for a lot cheaper, that's an older building!
Good luck Kenrmer! Don't let those greedy bastards touch a penny of it!
© 2013 Cleveland Scene:
1468 West Ninth Street, Suite 805, Cleveland, OH 44113, (216) 241-7550
Logos and trademarks on this site are property of their respective owners.
Website powered by Foundation