The dining room at this posh twin-condo complex has been the site of numerous short-lived restaurants. But if any endeavor has reason to survive it is Americano, an impressive Euro-American bistro. An ambitious kitchen crafts its own charcuterie, pickles, condiments and breads. The at-times-brilliant bistro fare straddles the line between classic French and seasonal American, with prices thankfully in line with the latter. Enjoy mussels, crab cakes, steak frites, beef Bourguignon and seared scallops. Full bar and wine list.
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