Housemade beef and pork meatballs, creamy stone-ground polenta, tomato Marsala sauce
Sopressata, housemade ricotta, peperoncini, Mozzarella, chili flake, basil, lemon aioli
A classic. Vine-ripened tomatoes, fresh Mozzarella, basil, field greens, balsamic glaze
Gluten-free pasta, white wine, heavy cream, Applewood bacon, peas, black pepper
Center-cut filet, Yukon Gold mashed potatoes, haricot vert
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