chopped greens with tomatoes, olives, onions, cucumber, feta and red wine vinaigrette
4.95with housemade croutons
4.95a wedge of lettuce, gorgonzola, bacon, roma tomatoes and creamy parmesan dressing
5.95with gorgonzola, pine nuts, roma tomatoes and balsamic dressing
6.95mixed greens tossed with grilled chicken, grapes, candied pecans, gorgonzola and herb vinaigrette
14.90mixed greens tossed with grilled chicken, mushrooms, bacon, almonds, gorgonzola cheese, apples, dried cranberries, crispy lavoush and tuscan italian dressing
14.75mixed greens, tomatoes, gorgonzola, mushrooms, candied pecans and creamy horseradish dressing, topped with grilled tenderloin and a balsamic glaze
14.95roma tomatoes, asparagus, feta, crispy shoestring potatoes and balsamic vinaigrette
14.95bubbling hot with parmesan flatbread
10.95baked until golden brown, baby bell peppers stuffed with chicken, chorizo, parmigiano-reggiano and topped with fontina and pesto bread crumb
9.95pan seared shrimp in a black pepper cream sauce over romano crusted eggplant
11.95served with field greens, capers, mustard aioli and parmigiano-reggiano
12.95romano crusted ravioli topped with tomatoes, fresh mozzarella and pesto drizzle
10.50fried to a crisp golden brown with peperoncini
10.95with shrimp and a touch of sherry
5.95great for sharing. a sampling of our four housemade bruschetta
14.95with fresh mozzarella, basil, parmigiano-reggiano and a balsamic drizzle
11.50with fresh basil and a balsamic drizzle
11.95with gorgonzola dolce, arugula, charred tomato, parmigiano-reggiano and tuscan italian dressing
12.95fresh mozzarella, vine-ripened tomatoes and fresh basil
13.35with smoked gouda, basil pesto, green onions, roasted pepper relish and fresh cilantr
13.95with smoked chicken, onion marmalade, mozzarella, sundried tomatoes, yellow peppers, boursin, arugula, cilantro and a tuscan italian drizzle
14.15with spicy bbq sauce, blackened chicken, smoked gouda, yellow peppers, green onions, feta and cilantro
14.35fresh mozzarella and housemade tomato sauce
13.35three 2 oz. tournedos with an artichoke crust and mushroom marsala sauce. served with mashed potatoes and roasted vegetables
21.50three 2 oz. tournedos with marinated shrimp, served over orzo with sauteed zucchini, asparagus, grape tomatoes and fresh thyme. topped with citrus garlic sauce and pesto bread crumbs
22.95two 4 oz. filets served with romano crusted tomatoes and hollandaise. served with mashed potatoes and roasted vegetables
26.95perfectly seasoned and grilled to order topped with gorgonzola. served with mashed potatoes and roasted vegetables
14 Oz Strip: 26.958 oz. center-cut filet, perfectly seasoned and grilled to order. served with mashed potatoes and roasted vegetables
27.9514 oz. strip steak, perfectly seasoned and grilled to order. served with mashed potatoes and roasted vegetables
26.95tossed with smoked chicken, caramelized onions, sundried tomatoes, pancetta, broccoli florets and chili flake in a light bercy with parmigiano-reggian
16.35rigatoni, grilled chicken, seared mushrooms and roasted red pepper sauce
16.35angel hair with grilled chicken, tomatoes, pine nuts and a pesto drizzle
15.65with pancetta, roasted chicken and sweet potatoes, asparagus, parmigiano-reggiano, thyme and pine nuts
16.65delicate ricotta filled handmade pasta, with crispy pancetta, garlic, basil and a spicy tomato parmesan cream sauce
16.90grilled chicken, crisp bacon, parmesan cheese and sauteed spinach
17.65with lemon vinaigrette, a limoncello butter sauce, tomato compote and arugula
19.95penne with a spicy tomato cream sauce and green onions
Chicken: 16.35mushrooms, spinach, sundried tomatoes caramelized onions, feta and pine nuts
16.35baked in our creamy alfredo sauce, topped with toasted parmesan bread crumbs and tomatoes
16.90angel hair tossed with shrimp, garlic, sundried tomatoes, roasted artichokes, feta and spinach, topped with pesto bread crumbs
18.35grilled chicken, asparagus, grape tomatoes, garlic and basil tossed with gorgonzola cream
13.95rigatoni, chicken, spinach, mushrooms, feta and diced tomatoes in a light bercy with pesto bread crumbs
12.95with vegetables, mashed potatoes and mushroom marsala sauc
19.65with romano crusted tomatoes, citrus pesto, asparagus and crispy shoestring potatoe
21.95center-cut, marinated in-house and seared on the grill, with mashed potatoes and roasted vegetables
20.95full rack, perfectly seasoned and grilled to order, with red wine veal sauce, mashed potatoes and grilled asparagus
27.95lemon rosemary chicken skewers lightly breaded, served over our wild rice orzo primavera, tossed with asparagus, zucchini, peppers and thyme. topped with tomato citrus pesto
17.95oven baked and layered with authentic bolognese meat sauce, alfredo, ricotta and mozzarella
17.65crispy romano chicken with herb pasta, fresh mozzarella and housemade pomodoro sauce
19.35traditional piccata style with white wine, lemon and capers. served with campanelle florentine
19.65with fresh basil, peperonata, fire-roasted tomatoes and a pesto drizzle
19.95spicy jumbo shrimp served with orzo, grilled asparagus, zucchini, tomatoes and lemon vinaigrette
19.95lump crab and shrimp cakes with crispy potatoes, roasted vegetables and creamy horseradish
22.95shrimp and lobster tossed with mushrooms, green onions and a spicy lobster butter sauce
20.95lightly breaded strauss veal scaloppine with tomatoes and a white wine lemon caper sauce. served with campanelle florentine
23.95tender strauss veal sauteed with mushroom marsala sauce. served with campanelle florentin
23.95lemon pepper marinade, with mashed potatoes and roasted vegetables
18.65a vanilla bean panna cotta topped with chocolate syrup, crumbled chocolate chip cookies, mocha mousse and chopped chocolate
2.95a decadent chocolate cake, layered with milk chocolate ganache, caramel, rich chocolate frosting and vanilla whipped cream
2.95lady fingers layered with coffee liqueur, mascarpone cheese and cocoa
2.95cheesecake layered with berry compote, cheesecake crust, cream cheese icing and topped with a sprig of mint and a raspberry
2.95traditional carrot cake with a cream cheese icing and drizzle of caramel
2.95a sampling of five of our individual desserts
10.95three of our housemade desserts: seasonal creme brulee, butterscotch pecan bread pudding and raspberry mascarpone cheesecake
9.95rich chocolate cake with warm center topped with vanilla bean gelato and chocolate syrup
6.95ladyfingers layered with coffee liqueur, mascarpone cheese and cocoa
5.95a decadent chocolate cake, layered with milk chocolate ganache, caramel, rich chocolate frosting and vanilla whipped cream
7.50rich and creamy cheesecake topped with caramelized sugar and creme anglaise
6.95vanilla
4.95mocha crunch
4.50Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.