potato skins fried to a golden brown, loaded with melted jack and cheddar cheese and bbq pulled pork and sour cream
crisp lettuce, chopped bacon, bleu cheese, tomatoes and deep fried potatoes, topped with a flame grilled usda choice sirloin steak garnished with crispy onion straws and southwest ranch dressing
creamy alfredo sauce, tender slices of steak, onions and green peppers with mozzarella cheese
tender slow roasted pulled pork in our original bbq sauce and tender, juicy boneless bbq chicekn breast over garden rice
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