Music Venues, Music Venues, Menu
house made mozzarella sticks, served with sweet marinara
romaine lettuce tossed in traditional dressing with herb croutons, parmesan and fresh tomatoes
wagyu style ground beef, weekly preparation
8 oz cajun seasoned steak topped with bleu cheese, sauteed mushroom, roasted red peppers and grilled onion, served with seasoned fries
house made pulled pork, slawand cheddar cheese
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