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Frightfully Delicious 

When: Thu., Oct. 31 2013
If fright fests aren't your thing, try something a little different this Halloween. Join the fine folks at Bistro 185 for a special five-course vintage wine dinner. Menu items include festive favorites like house-made pumpkin and mascarpone ravoli, pan-seared scallops with caramel-orange sauce, bacon-and-pear Brussel Sprouts and apple-pear marzipan tarts with brown-sugar whipped cream. The meal is accompanied by a flight of red and white wines, expertly paired with each dish to really make your taste buds pop. The cost is $75 per person, plus tax and tip. Reservations are required. (Alaina McConnell)

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