crispy egg roll filled with vegetables.
golden rice sizzling in a rich broth with chicken, shrimp, beef, and vegetables.
jumbo shrimp sauteed in a rich brown sauce with green and red bell peppers and roasted peanuts.
your choice of chicken or shrimp, wok-sizzled with zucchini, tomatoes, green bell peppers, bamboo shoots and spanish and spring onions in a mild fresh basil sauce.
asian eggplant, bell peppers, woodears and water chestnuts wok-stirred in hot spicy garlic sauce.
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