Restaurant Details

You've gotta love Romeo's pizzas, award-winning numbers made from mountains of savory toppings slathered in tangy sauce and loaded onto thick but remarkably tender crusts — and so delicious that they've taken pizza-meister Sean Brauser all the way to the World Pizza Championships in Italy. Romeo's menu also offers calzones, stromboli, salads, and sandwiches; except for one small table, it's carryout only at this bustling little spot.

Features: , , , ,

Price: $$
Payment Type: MasterCard, Visa, American Express, Discover, cash

Reservations: Not Accepted

Attire: Casual

Entertainment: No

Parking: Free, Lot Available


Best Of 2005: BEST PIZZA


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