served with a side of ranch dressing
served with saltine crackers
with sauerkraut and swiss cheese on rye bread, thousand island
dressing on the side
stuffed with authentic philly steak grilled with mushrooms, onions,
and an american/swiss blend
two 1/2 lb. burgers with grilled mushrooms, lettuce,
tomato, raw onion, swiss, and american cheese on a
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