ravioli in a rich tomato basil lobster cream sauce. an award-winning dish
a medley of plump tender shrimp, clams, scallops & mussels in our house made marinara or
alfredo sauce. served over a bed of linguini.
aromatic rosemary blended with chunky tomatoes & romano cream
stancatos homemade meatballs folded with a delicate mixture of ricotta & mozzarella cheese & then
baked in between layers of pasta sheets & our traditional premier sauce.
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