30111 Lorain Rd. N. Olmsted, OH 44070
Hours: 4 p.m. to 9 p.m. Mon-Wed, 11:30 a.m. to 9:30 p.m. Thurs, 11:30 a.m. to 10 p.m. Fri-Sat, 11:30 a.m. to 8 p.m. Sun.
kasseri cheese flambéed at your table and seasoned with lemon
5.75a full dozen escargot baked in butter and garlic sauce and sprinkled with parmesan cheese
7.50jumbo gulf shrimp are peeled and served with homemade cocktail sauce and lemon
7.25pureed chick peas with garlic, olive oil, and herbs
5.75whole portabella mushroom, stuffed with julienned steak, sautéed onions, roasted red peppers, feta cheese, and topped with sautéed spinach and melted provolone cheese
8.75our classic greek soup of chicken, lemon, egg and rice
Cup : 3.75 Bowl : 4.50each day our chefs prepare amazing soups for your enjoyment. please ask for today’s selection
Cup : 3.75 Bowl : 4.50our signature salad served for one person or for the whole table. tell your server how large you want it. fresh romaine lettuce, tomatoes, onions, sliced beets, sliced feta cheese, cucumbers and kalamata olives served with extra virgin olive oil
6.50 Each For 3 Or More Guests : 1.50romaine lettuce, croutons and parmesan cheese topped with caesar dressing
6.75fresh baby spinach topped with raisins, berries and nuts. choice of dressings
6.75a classic american burger with lettuce, tomato and sliced onion. add choice of cheese
7.95we sauté sliced tomatoes, onions, green peppers, and kalamata olives. then add some gyro meat, feta cheese and greek dressing on a bun toasted with butter & garlic
7.95onion rings and sliced bacon sit on top of your choice of cheese, served with lettuce, tomato, onions and pickles
7.95when the night is just starting, or it’s coming to an end, this is the burger for you. take a burger and add corned beef hash, an over easy egg, country sausage gravy, melted cheese & thin cut onion rings all on a toasted bun
7.95fresh hamburger covered with sliced onion, mustard and coney island chili. served with lettuce, tomato and pickles on the side
7.95our 14oz t-bone steak combines a new york strip with a smaller filet mignon in one steak. served with a side of au jus and our french onion horseradish sauce. choice of 2 sides
18.95our finest and most tender pork tenderloin is broiled, sliced and served over a bed of seasoned rice with sautéed onions, spinach, mushrooms and a light au jus reduction. choice of soup or salad
16.50thin slices of tender veal are lightly breaded and fried to a golden brown. served with lemon wedges, mushroom cream sauce and optional fried egg. choice of 2 sides
17.95thin slices of lightly breaded sautéed veal, served with linguini pasta topped with marinara sauce and melted provolone and parmesean cheeses. choice of soup or salad
17.95salmon filet served over seasoned rice covered with chopped spinach, roasted red peppers, and a light lemon butter sauce. steamed in a parchment pouch. choice of soup or salad
13.95traditional new york style cheesecake with your choice of strawberry or chocolate sauce on top
5.95all natural ingredients are used to create our seasonal flavored cheesecakes. flavors change based upon the season. ask your server for the current selection!
5.95pound cake, refreshing key lime mousse, whipped cream rosettes and toasted coconut
4.95traditional greek dessert with thin layers of buttered fillo dough, crushed walnuts, spices, and honey syrup baked to a golden brown
4.99our signature dessert is french vanilla custard baked and topped with a caramelized sugar glaze
5.95Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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