medium sized oysters served on the half shell with lemon and tabasco & a pinch of crunchy tobiko. please check with your server for availability
fresh cut crab, octopus and cucumber, served with a refreshing sweet & tangy sauce
soft shell crab, shrimp tempura, cucumber, asparagus, avocado and cream cheese, topped with a web of spicy eel sauce and japanese wasabi mayo
thinly-sliced rare choice beef with wasabi ginger sauce
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