This is a past event.

Winter Larder Dinner 

When: Sun., Jan. 12 2014
Tonight the Flying Fig offers a special six-course “winter larder” dinner, featuring products grown and produced by local farmers, with wine pairings for each course. You’ll have an opportunity to meet the farmers and dine on delicacies including Moroccan lamb shoulder, beef cheek ravioli and mushroom strudel. Among the supplies are New Creations Farm, Miller Livestock, Ohio City Farm and Killbuck Valley Mushrooms. The cost is $75, and reservations are required. Seating starts at 6. (Nina McCollum)

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Map

Nearby

Facebook Activity

© 2015 Cleveland Scene: 737 Bolivar Rd., Suite 4100, Cleveland, OH 44115, (216) 241-7550
Logos and trademarks on this site are property of their respective owners.


Website powered by Foundation