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With a handsome lounge, a shady porch, and a pan-Asian menu that includes Chinese, Vietnamese, and Thai standards, as well as sushi and even some gently handled fusion fare, the Pearl is a gem for casual dining. Small but thoughtful wine list.
The fragrance and flavor of Tay Do's authentic Vietnamese cuisine — full of ginger, lime, cilantro, and mint — is enough to transport diners from the bare-bones dining room into a full-blown floral fantasy. Favorites include ephemeral Vietnamese crepes, strong French coffee with condensed milk, and some of the best tofu dishes in town. Small beer list — try the Tsing Tao.
The large menu features Cantonese, Szechuan and Hunan cuisines, as well as Japanese, Korean and Indian specialties.
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