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The eclectic, globally inspired menu at this fine-dining venue (a thoroughly renovated 1850s farmhouse) focuses on intensely flavored preparations assembled from extravagant ingredients. From fanciful salads to lush meats and seafood, the food is muscular, creative, and generally delicious. Out-of-the-ordinary wine list.
When it comes to value, this neighborhood bistro delivers, with a well-crafted array of contemporary preparations — think dishes like sautéed mango shrimp or pan-seared duck breast with strawberry vinaigrette — at moderate prices. Smart selection of martinis and wine.
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