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Probably the first Cleveland eatery truly worthy of the gastropub label, the Black Pig hits the sweet spot between rustic and refined, with funky-chic vibe, a seasonal menu of imaginatively prepared classics,and a great selection of craft-brewed beers and other boozy delights.
The club's logo -- a porker in a tie -- says it all. Down and dirty, but still kind of chic, the large, open Pig caters to an older, rock-oriented crowd, with cover bands. Never a cover.
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