Chef Karen Small transformed a seldom-used private dining room at Flying Fig into a sleek gourmet retail marketplace. The European-style shop offers a deft mix of prepared foods, made-to-order sandwiches, specialty retail products, and beer and wine. Sandwiches could not be better, prepared as they are with impeccable ingredients and fresh-baked breads. Heat-and-eat foods like Ohio barbecue beef, veal ricotta meatballs, and cheese quiche provide heartier options come dinnertime.
This big, beautiful American brewpub is the newest addition to Ohio City's hopping "brewery district." The house's own freshly brewed beers are joined by a worthy lineup of craft brews, spirits, and wine. To eat, classic pub fare like soft pretzels and pickles is joined by tacos, burgers, salads and the like. In summer, outdoor seating makes a great backdrop to the all the suds.
This massive Ohio City brewpub seats well over 300 guests in multiple dining rooms, at various bars, and in a gem-like beer garden. Upscale pub grub joins an ever-evolving list of world-class suds, cooked up by an award-winning brewmaster. Don't miss the house chips, meat boards, Cubano, and ridiculously delicious southern fried chicken.