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Restaurants: Global
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This smart seafood restaurant has built an enviable rep on its concise menu of straightforward dishes. These days, that includes Asian-themed items like tiger shrimp yakitori, pulled-pork-filled steamed buns, and ramen noodle bowls with braised pork belly. Come Mardi Gras season, Salmon Dave's is one of the best places to be. Full bar, extensive wine list.

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Mediterranean and Asian flavors combine in lovely harmony at this sophisticated little bistro near Severance Hall, where fish and seafood are the specialty of the house, and artisanal cheeses add notes of grace.
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