Aladdins serves a variety of simply prepared, Middle Eastern-inspired foods, including homemade soups, salads, pita wraps, steamed veggie plates, and pita pizzas. Choices for vegetarians abound, and freshly squeezed juices, fruit smoothies, and a small selection of beers and wines are available.
Along with wonderful aromas, the well-appointed dining room is filled with plants, artwork, and soothing shades of teal and plum. The well-organized menu emphasizes the richer, less fiery northern Indian cuisine, although a few southern Indian dishes are served during Saturday lunch and Sunday dinner.
Small, friendly, and featuring the usual lineup of Northern Indian curries, biryanis, and tandoori preparations, this nicely appointed eatery has plenty to offer vegetarians and carnivores alike. And for those seeking the unusual, a handful of Indo-Chinese dishes (check out the Manchurian-style stir-fried cauliflower) adds a global twist. Daily lunch buffet.
Built largely from local, sustainable, and organic ingredients, the vegetarian menu at this coffeehouse is wholesome if not terribly thrilling. Fresh salads, house-made soups, straightforward veggie sandwiches, pizzas, and calzones fill the concise menu. Superbly brewed Phoenix coffee pairs beautifully with Root's house-baked vegan and vegetarian pastries.
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