This aromatic eatery offers authentic Cambodian and Vietnamese dishes, flavored with ingredients like fresh Asian basil, lemongrass, and coconut milk. Much of the menu is devoted to noodles, including an assortment of pad Thai. Cash only. Carryout only.
Now under the ownership of first-class culinarian Manny Nieves, this Rocky River anchor is part wine shop, part gourmet market, and part deli, featuring everything from Saturday-morning coffee and pastries to weeknight carryout dinners. At lunch, a tasty variety of freshly made sandwiches star, including the signature 2X BLT, featuring a double dose of double thick-cut applewood-smoked bacon from fine-meats purveyor Blue Ribbon.