This colorful Mexican restaurant offers a large menu of well-prepared standards like burritos and enchiladas, and a few traditional dishes like shrimp in garlic and chicken in mole.
The city’s best jazz club books headliners from every corner of the genre. The dining room where acts perform — you can have dinner while you listen — was recently redesigned for even better sound and sightlines.
When it comes to value, this neighborhood bistro delivers, with a well-crafted array of contemporary preparations think dishes like sautéed mango shrimp or pan-seared duck breast with strawberry vinaigrette at moderate prices. Smart selection of martinis and wine.
Upscale, casual dining emphasizing fresh, seasonal foods in pizzas, pastas and seafood. An extensive wine and cocktail list is available for the grownups; a kids' menu features smaller portions for little stomachs.
Fun and funky, downtown's only Japanese-style ramen house offers an array of noodle bowls ranging from the traditional to the contemporary. Creative sides and add-ons allow slurpers to customize their bowls in almost endless ways, while a tight selection of cold sake, beer, wine, and creative cocktails adds to the merriment.
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