Restaurants
5 results
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Gamekeeper's Taverne $$$-$$$$
- 87 West St., Chagrin Falls (map)
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Eastern Suburbs
440-247-7744
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If you think everything fades after three decades, check out this mainstay of the East Side dining scene, where the seasonal menu of well-crafted cuisine remains reliably, vibrantly up-to-date. Summer lunches on the shady, tree-lined patio are a high point of the season; in the winter, several fireplaces make for cozy indoor dining.
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Moxie $$$-$$$$
- 3355 Richmond Rd., Beachwood (map)
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Eastern Suburbs
216-831-5599
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Svelte and sophisticated, Moxie is where you take your business partners to impress them with your good taste. The seasonal American foods, including grilled fish, savory meats, and bountiful salads, are artfully presented by professional servers.
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Molinari's $$$-$$$$
- 8900 Mentor Ave. (map)
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Mentor/Lake County
440-974-2750
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Strip-plaza setting notwithstanding, this handsome bistro has grown into Mentor's "go-to" spot for casually upscale dining, with an eclectic menu that ranges from Kobe burgers and signature crab cakes to pastas and parmigianas. For those who like lighter fare, a selection of stone-oven-baked pizzas fill the bill; for those who like drinking, the on-site wine shop provides 700 or so choices by the bottle, priced at retail plus a $5 corking fee.
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Akira $$$-$$$$
- 6025 Kruse Dr., Solon (map)
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Eastern Suburbs
440-349-6850
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This little spot in Uptown Solon Center covers all bases. Diners can sit at the bright, pleasant sushi bar and savor lovely fresh nigiri and maki sushi, or take a seat at one of the big hibachi tables and enjoy stir-fried steak, chicken, and seafood dishes. For those who want a comforting bowl of noodles and a cozy tête-à-tête, the tables in the restaurant provide a romantic perch.
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Washington Place Bistro & Inn $$$-$$$$
- 2203 Cornell Rd. (map)
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East Side/University Circle/Little Italy
216-791-6500
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The former Baricelli Inn has been spruced up by new owner and hospitality pro Scott Kuhn, with a streamlined decor, a handsome bar and lounge, and a delightful menu of seasonal American dishes crafted with an eye toward local sourcing. Sunday brunch is a popular draw, as is the Wednesday-night prix fixe menu. In summer, the secluded patio is a delight.
5 total results
