Restaurants: Central European
4 results
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Balaton $$-$$$
- 13133 Shaker Sq. (map)
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East Side/University Circle/Little Italy
216-921-9691
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Hungarian food at its finest, in an attractive and inviting setting, has made Balaton a welcome addition to Shaker Square. The menu features Eastern European standards like stuffed cabbage, veal or chicken paprikash, pork or beef goulash, and breaded, sautéed chicken livers. For dessert, slices of warm strudel can't be beat.
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Frank Sterle's Slovenian Country House $$-$$$
- 1401 E. 55th St. (map)
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East Side/University Circle/Little Italy
216-881-4181
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For almost 50 years, this Central European polka palace has been dishing out family-style fare at wallet-friendly prices. The all-inclusive dinners include chicken soup, salad, bread and butter, Wiener schnitzel, roast pork, smoked kielbasa, sauerkraut, potatoes, veggies, coffee and dessert. Or, order from the menu's listing of numerous veal, pork and chicken dishes. Live music and dancing on Friday and Saturday nights.
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Sokolowski's University Inn $$
- 1201 University Rd. (map)
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Downtown/Flats/Warehouse District
216-781-2799
- (based on 1 user review)
Wood paneling, pierogies and perch in Tremont’s oldest ethnic family owned restaurant (since 1923), serving boilermakers before Prohibition. Black Angus beef, grilled trout, and baby back ribs flavor rooms heavy with Browns memorabilia.
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Sutter's $$$
- 10655 Kinsman Rd., Newbury (map)
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Eastern Suburbs
440-564-9656
- Be the first to review this location!
John and Stephanie Sutter’s casual country restaurant is the veal deal, with nearly every imaginable permutation on breaded and sautéed schnitzel, served with white bread, salads and wickedly greasy homemade potato pancakes. If you ever crave a well-executed little taste of home, this is the spot for you.
4 total results
