This pretty hacienda would look more at home on a Mexican hillside than on busy Lorain Road, but the big menu of housemade south-of-the-border fare will be familiar to most Northeast Ohioans. Among the notables, spicy serrano-spiked salsa is a standout, and quivering homemade flan, with a dulce de leche caress, is a delight.
Part of a small local chain, this former IHOP does the world a better service as a welcoming Mexican eatery. If the expansive menu isn't exactly loaded with surprise options, each plate unquestionably bursts with fresh flavor. Great house salsa and drink specials; vegetarian friendly.