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Beer Dinner 

When: Thu., Dec. 12 2013
The folks at Great Lakes Brewing Company and Table 45 have teamed up to present a five-course holiday beer dinner hosted at Table 45. “We’ve created a special menu that reflects Table 45’s World Cuisine and complements the diverse blend of Great Lakes beer offerings,” chef de cuisine Eddie Tancredi says in a prepared statement. That menu includes crowd favorites such as tortilla soup with Eliot Ness Amber Lager, grape terrine with Dortmunder Gold, barbecued oyster with Burning River Pale Ale, braised beef short rib with Christmas Ale, and pecan tart with Blackout Stout. Spots are limited, so call 216-707-4160 to make your reservations in advance. The cost is $60 per person, and the festivities begin at 6 p.m. (Alaina McConnell)


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