You searched for:

Start over

Narrow Search

Food & Drink

Best Ribs 

Tony Alesci's Steakhouse at Meximilian's

Tony Alesci isn't blowing smoke when he claims these are some of the best ribs in the country. He has the awards -- Best Ribs in Ohio, Best Ribs in America, and Best Sauce in America, all from the 1986 National Rib Burnoff -- to prove it. And while Alesci stopped entering the contest soon after he snagged the Triple Crown -- and while 16 years may seem like a long time to rest on one's laurels -- Alesci's meaty, mesquite-grilled ribs and the thick, piquant Texas Sweet Sauce still kick some serious ass.

Favorite

Comments

Subscribe to this thread:

Add a comment


Recent Comments

  • Re: Best French

    • You have got to be kidding. L'Albatros is no mitre French than the B-Spot. I…

    • on June 15, 2017
  • Re: Best Beet Cake

    • Delightful cake!!! It is very yummy, Thanks for providing so simple recipe that everybody can…

    • on June 13, 2017
  • More »

© 2017 Cleveland Scene: 737 Bolivar Rd., Suite 4100, Cleveland, OH 44115, (216) 241-7550
Logos and trademarks on this site are property of their respective owners.


Website powered by Foundation