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BRGR9 

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• Flat Bread Nan Pizzette

  feta, spinach, sundried tomatoes with garlic-olive oil

  6.50
  

• Lentil With Toasted Pita

  4.50
  

• Tabuli Salad

  cracked wheat and parsley salad with lemon-extra virgin olive oil

  8.00
  

• Chicken Adana chicken Kefta

  seasoned ground chicken, grilled on the skewer, over rice

  16.00
  

• Salmon Le Miramar

  stuffed with lobster meat, sun dried tomatoes, cream cheese and fresh herbs, served with pan roasted redskin potatoes

  24.50
  

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