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Chef's Dinner 

When: Thu., Sept. 13, 6-9 p.m. 2018
Price: $85
Experience the ultimate culinary adventure with Executive Chef of The 9 Nelly Buleje and Chef David Ina of Zaytoon Lebenese Kitchen. Sit back, relax, and savor the food journey of a lifetime. The tasting will feature an exquisite five course meal and wine pairings featuring Duckhorn wines selected by the one and only Adega Resident Wine Sommelier, Michel Emerick.


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