No more waiting for the Memorial Day weekend to pig out on Famous Daves barbecued ribs: The Minneapolis-based chain restaurant and perpetual crowd-pleaser at the Great American Rib Cook-Off has finally opened an outpost in Greater Cleveland.
Payment Type:MasterCard, Visa, American Express, Discover, Diners Club, cash
Reservations: Not Accepted
Parking: Free, Lot Available
Lightly-breaded and flash-fried, served with rémoulade sauce.
Loaded Baked Potato
Topped with whipped butter, sour cream, house smoked cheddar cheese and bacon.
All-American BBQ Feast®
A full slab of St. Louis-Style Spareribs, a whole Country-Roasted Chicken, 1/2 lb. of either Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, six pieces of Fresh Sweet Corn (farm fresh when available) and four Corn Bread Muffins. Served family style for 4-6 people.
St. Louis-Style Spareribs
Hand rubbed with Dave's secret blend of special and pit smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and given them a crispy, caramelized coating. Like yours un - sauced? Order 'em naked.
"The Big Slab":
St. Louis Rib - N - Meat
A 1/3 slab of our award winning spareribs plus your choice of any one meat selection.