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Lenten Fry-Days Staff Pick

When: Fridays. Continues through April 10 2020
For the past 14 years, Prosperity Social Club has hosted a fish fry on Friday nights during the Lenten season. The big draw is the golden fried haddock with sweet potato fries and slaw; it's so popular, the restaurant and bar even sells a special Gotta Haddock commemorative T-shirt! But wait, there's more: Prosperity's fish dishes will also include a pan-roasted and maple-bourbon glazed salmon with roasted broccoli and sweet potato mashers, and a pan sauteed shrimp piccata in lemon-butter sauce with capers served over linguine. Other menu items include potato pancakes served with apple-cranberry chutney, and farmhouse-cheese and potato pierogi. During Lent, the kitchen opens at 11 a.m. and serves fish-centric meals until midnight. Prosperity also offers some smaller dine-in or take-out midday portions to accommodate people who work 9 to 5. Prosperity's Lenten Fry-Days will take place through April 10. Reservations are a good idea. (Niesel)


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