4 giant cocktail shrimp served with our homemade cocktail sauce.
8.99
Lobster Bisque
7.95
Iceberg Wedge
wedge of iceberg lettuce topped with crumbled bleu cheese, crisp pancetta, hard-boiled egg, sweet grape tomatoes, and our homemade white french dressing
9.50
16oz Roasted Prime Rib
slow roasted fork tender black angus prime rib served with an au jus reduction
32.95
Shrimp - Scallop Linguini
gulf shrimp, bay scallops, button mushrooms, over-roasted sweet corn, sauteed with fresh basil-cayenne cream then tossed with imported italian linguini