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StoneWater Golf Club 

Menu

• Prosciutto Wrapped Asparagus

  3 stacks of asparagus seared to pefection served with greens. and garlic lime sauce

  9.00
  

• Grilled Romaine

  topped with a fried egg, roasted tomato, provolone cheese, and lemon vinaigrette

  9.00
  

• Birdie

  a stack of shaved grilled chicken, bacon, provolone, roasted tomato, house made pesto, red onion, and tomato

  10.00
  

• 8oz Handcut Filet

  over warm potato arugula salad with port balsamic reduction, tomato and garlic confit

  29.00
  

• Bum Er Poached Lobster Pasi A

  sauteed peppers, onions, asparagus, tomatoes, herbs, tossed in a lobster creme

  22.00
  

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