Menu
-
Aperitivos
-
Elote
Mexican street corn on the cob, butter, mayo and cottage cheese
6.00 -
Queso Dip
5.00 -
Flaming Queso (Mushroom)
Served melting in a stone bowl with mushroom
7.50 -
Flaming Queso (Chorizo)
Served melting in a stone bowl with chorizo
8.50 -
Flaming Queso (Shrimp)
Served melting in a stone bowl with shrimp
9.50 -
Fresh Guacamole (Classic)
5.50 -
Brunch
-
Steak and Eggs (Brunch)
Rib-eye steak, sunny side up eggs, slice tomatoes, cajun Mexican fries, and pico
15.50 -
Clasico Tacos
-
Barbacoa (Dinner)
Three with choice of side. Spicy shredded beef, adobo sauce, queso fresco, onion, cilantro, and corn tortilla
13.50 -
Especialidades de la Casa
-
Vegetarian Suizas
Three veggie stuffed enchiladas, spinach cream sauce, sour cream, queso fresco and white lime ice
13.50 -
Fajitas
-
Traditional
Grilled veggies. Grilled veggies
12.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Map
Nearby
-
0.01 miles
-
0.03 miles
-
0.04 miles
-
0.04 miles
-
Museum of Contemporary Art Cleveland
0.04 miles
