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The Clevelander 

Menu

• Perogies

  stuffed with potatoes and cheese, pan-fried and smothered in sauteed onion and served with sour cream.

  8.00
  

• Southwest Chicken

  cajun chicken breast, cheddar, tomato, avocado, and tortilla chips on top a bed of romaine and served with our southwest dressing.

  8.00
  

• Toppings

  applewood bacon, sauteed mushrooms, sauteed onions, bbq sauce, onion rings, jalapenos, grilled pineapple, cajun seasoning, fried egg, coleslaw, perogies, or pastrami.

  0.50
  

• The Stosh

  topped with sauteed onions, perogies, and sour cream.

  8.50
  

• Casear Wrap

  tender chicken breast, crisp romaine lettuce, shredded parmesan cheese, and creamy caesar dressing wrapped in a flour tortilla.

  7.50
  

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