The Finest 

Flour serves reminder that fine dining isn't dead

I had no intention of revisiting Flour on a professional level – we were just regular folks having dinner. But that all changed by the second or third course – it was the porchetta, I'm pretty sure – when it was clear…

full article »

Comments (2)

Showing 1-2 of 2

Add a comment

 
Subscribe to this thread:
Showing 1-2 of 2

Add a comment

Calendar

Newsletters

Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

From the Archives

  • The Institution

    Johnny's Bar hasn't changed... and we don't want it to
    • Feb 20, 2013
  • Veni, Vidi, Venison

    A butcher class marks the welcome arrival of local deer to Northeast Ohio plates
    • Feb 27, 2013
  • More »

Staff Pick Events

  • Walnut Wednesday (Food/Drink)

    • Wednesdays. Continues through Sept. 27
  • Van Jones: We Rise Tour powered by #LoveArmy @ State Theatre

    • Sun., Aug. 6

Most Commented On

Site Search

Facebook Activity

© 2017 Cleveland Scene: 737 Bolivar Rd., Suite 4100, Cleveland, OH 44115, (216) 241-7550
Logos and trademarks on this site are property of their respective owners.


Website powered by Foundation