Menu

The Greek Village 

Menu

• Mediterranean Salad

  fresh lettuce, marinated artichoke hearts, roasted red peppers, onion with greek dressing topped with crumbled feta cheese & kalamata olives

  Small:  4.00
  Regular:  6.00
  

• Loukaniko (greek Sausage)

  country pork sausage w ith greek seasonings

  5.50
  

• Mousaka

  layered eggplant, potatoes & ground beef seasoned with savory spices topped with bechamel cream sauce.

  9.00
  

• Tri-dip Platter

  a selection of any 3 of our 5 homemade cold dips & spreads. served with toasted pita bread wedges substitute spinach, artichoke, feta dip (add $2.00)

  9.00
  

• Roasted Red Pepper Hummus

  a blend of roasted red peppers & hummus together

  5.00
  

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