Menu

The Greek Village 

Menu

• Mediterranean Salad

  fresh lettuce, marinated artichoke hearts, roasted red peppers, onion with greek dressing topped with crumbled feta cheese & kalamata olives

  Small:  4.00
  Regular:  6.00
  

• Pork Souvlaki

  marinated & spiced charcoal-grilled skewered pork

  5.50
  

• Pastitsio

  baked ziti layered with ground beef, seasonings, and grated cheese topped with a bechamel cream sauce

  9.00
  

• Tri-dip Platter

  a selection of any 3 of our 5 homemade cold dips & spreads. served with toasted pita bread wedges substitute spinach, artichoke, feta dip (add $2.00)

  9.00
  

• Spinach Artichoke Feta (hot)

  spinach, marinated artichokes, sour cream, cream cheese & feta cheese

  6.00
  

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