Whiskey Business returns to Red Space on Friday, November 9 - Limited Tickets Available Here!

click to enlarge wagyu_wine.jpg

Uploaded by Rudy Gainey

Wagyu & Wine at The Capital Grille 

When: Through Nov. 18, 11:30 a.m.-11 p.m.
Phone: 216-382-5093
Email: rGainey@peppercomm.com
Price: $25
www.thecapitalgrille.com/home
Burger and wine pairings are back in season at The Capital Grille with the return of Wagyu & Wine, a gourmet twist on America's classic burger paired with luxurious wine selections from the Antinori family, now in its 26th generation. The highly anticipated event invites guests to experience one of three hand-crafted Wagyu burgers paired with an Antinori family wine, hand-selected by The Capital Grille’s Advanced Sommelier Brian Phillips at $25

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