Join the Cleveland Museum of Natural History, the Maltz Museum of Jewish Heritage and Case Western Reserve’s Baker-Nord Center for the Humanities for an evening with renowned chef and culinary historian Michael Twitty.
Twitty will examine the emerging topic of culinary justice – the idea that historically oppressed peoples have a right to authority, sovereignty, prosperity and acknowledgment for their contribution to national and global foodways. Join in a lively discussion of how the preparation of food unites and divides narratives and how food can be used for good.