Experience West African Cuisine and Culture

This is an immersive dinner celebrating West African food and culture. Guests will enjoy a family-style dinner of traditional African stews including Egussi, Peanut and Feuille accompanied by fufu and rice. The chef will do a food demo on how to prepare fufu, a traditional African starch. Come meet new people and hear the chef talk about the significance of the foods served, the story of how he started the restaurant and more! Tickets must be purchased in advance. Proceeds from the event will go towards community projects run by the Cleveland Global Shapers. https://www.globalshaperscle.com/