A combo of plantain, yucca, and malanga jazzes up Paladar's guacamole.
I’ve had better experiences than Tuesday’s visit to Paladar Latin Kitchen & Rum Bar
, in Woodmere. Right from the beginning, in fact, my lunch seemed cursed, marred by a perfect storm of errors and oversights.
So then why am I telling you to head over to this Nuevo Latino outpost in Eton-Chagrin this weekend?
Actually, I can give you several reasons. ...