It started with the spot in the 78th Studios, moved down the street to an expanded space in Gordon Square, was amplified by a kitchen that debuted earlier this year, and will now welcome a modest but full bar.
Superelectric Pinball continues its evolution when it begins offering craft and domestic beers, ciders, wines, classic cocktails and liquor-optional slushies at noon on August 10.
“Since we opened in 2015, we’ve focused on providing an affordable, family-friendly experience,” co-owner David Spasic said in a release. “With the addition of a full bar, we now offer a one-stop destination for fun, food and drinks. Enjoying a cold beverage while playing is a historical piece of pinball culture that we’re excited to now provide.”
Superelectric is open noon to 11 p.m. Tuesday through Thursday, noon to 1 a.m. Friday and Saturday, and noon to 8 p.m. Sunday. Kitchen hours: 4 p.m. to 10 p.m. Tuesday through Friday, noon to 10 p.m. Saturday, and noon to 8 p.m. Sunday.
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