Contemporary in Downtown/Flats/Warehouse District

7 results

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Dante

2247 Professor Ave. Downtown/Flats/Warehouse District

216-274-1200

Contemporary, Staff Pick, Menu

At Aureole in New York, chef Dante Boccuzzi snagged Michelin stars two years running. Back home in Cleveland, he has taken over the former Lockkeepers and injected it with a more casual sensibility. Working as he has in Italy, France and Asia, Boccuzzi incorporates elements of these cuisines into boldly flavored dishes like Thai-style mussels, house-made cavatelli and pomegranate-glazed duck. Full bar and wine list.
Fahrenheit

2417 Professor Ave. Downtown/Flats/Warehouse District

216-781-8858

Contemporary, Staff Pick

Chef-owner Rocco Whalen's well-appointed bistro is one of the best in town, with a seasonal menu of smart, contemporary fare, spiced up with Asian and Mediterranean accents.

3 articles
Flying Fig

2523 Market Ave. Downtown/Flats/Warehouse District

216-241-4243

Contemporary, Staff Pick, Menu

Chef-owner Karen Small stocks her larder with simple, homegrown ingredients, then coaxes them into precise assemblages of soaring flavor at this hip, youthful, and energetic bistro in the heart of Ohio City. And as any trendinista will tell you, the Fig's happy hours are among the best in the city for unwinding on a budget.

6 articles
Light Bistro

2801 Bridge Ave. Downtown/Flats/Warehouse District

216-771-7130

Contemporary, Staff Pick

Artful, ambitious, and urbane, this Ohio City bistro disproves the notion that Clevelanders are strictly a steak-and-taters crowd. At dinner, a tightly composed "progressive American" menu treads fearlessly from braised pork belly to eggplant flan and beyond, always focused on seasonal, sustainable, locally grown foods and always playing to an enthusiastic audience.

1 article
Momocho

1835 Fulton Rd. Downtown/Flats/Warehouse District

216-694-2122

Contemporary, Staff Pick, Menu

Clever cuisine, playful decor, and intimate surroundings make this "modern Mexican" eatery like nothing else in town. Don't come around looking for refried beans and rice; luscious lamb "adobo" and avocado-leaf-crusted tuna are more Momocho's style. Factor in the fruit-infused margaritas, chilada-style beers, and the smart array of tequilas, and even the fiercest bandito would happily pull up a chair.

1 article
Touch Supper Club

2710 Lorain Ave. Downtown/Flats/Warehouse District

216-631-5200

Contemporary, Menu

Touch’s DJs spin the freshest cuts in town. They’ll also play stuff you’ve heard, but the DJs here pride themselves on the funk, soul, indie rock, and dance remixes that never hit the Top 40.
XO Prime Steakhouse

500 W. St. Clair Ave. Downtown/Flats/Warehouse District

216-861-1919

Contemporary, Staff Pick, Menu

Zdenko Zovkic has given the usual staid steakhouse scene a smart, contemporary twist, turning this high-profile restaurant into a svelte, sexy destination. While the steaks, all USDA prime, are the real stars, the lengthy menu goes well beyond to include luxurious fish and seafood alternatives. Meantime, seats in XO's uncluttered lounge are prime space for sampling the neighborhood's urbane vibe.

1 article