New Year's Eve Pig Roast

Forget the tux, forget the VIP room, forget the martinis, forget all that hoity-toity business. Here's the best way to end your year and ring in 2006: The Closing Room wraps up 2005 with a New Year's Eve Pig Roast, presided over by Mel Pig, a nationally renowned, 75-year-old roasting vet from the hills of West Virginia. Admission includes two drinks, and if you finish those quick, domestic drafts are only $.50. If you overdo the pig, sweat it out -- a DJ will be on hand, playing dance music and requests. Sounds like a a happy new year for everyone except the pig.