United We Brunch returns to the Madison Sat., March 14. Limited tickets still available!

Monday, May 9, 2016

Citizen Pie Welcomes International Food Writer Katie Parla for Cookbook Event

Posted By on Mon, May 9, 2016 at 4:15 PM

click to enlarge tasting_rome_fresh_flavors.jpg
Katie Parla is an American-born, Rome-based food and drinks writer with a huge passion for the culture of her adopted city. Much of that history, culture and food finds its way into her latest cookbook, “Tasting Rome: Fresh Flavors and Forgotten Recipes from an Ancient City” (Clarkson Potter, $30). Through recipes and narratives, the book digs deeply into classic Roman foods and their origins and variations.

Parla will be spending the day at Citizen Pie (15710 Waterloo Rd., 216-417-2742) on Sunday, May 15, cooking with owner and pizzaiolo Vytauras Sasnauskas and the team. Ticketed attendees will enjoy a family-style multi-course meal consisting of an antipasto and salumi board, the classic arancini of Rome, specialty pizzas created just for the event, dessert and a signed copy of “Tasting Rome.”

Tickets ($55) for the event are going fast. To reserve your spot click here


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