Dave Mason to Play Traffic Material at Ohio Theatre Concert
By Jeff Niesel
You Probably Haven't Heard of the Anisfield-Wolf Book Awards
By Sam Allard
Plain Dealer Names Thom Fladung Managing Editor
By Vince Grzegorek
Mike Trivisonno Has a Message for Tony Rizzo
O'Brien Factor: Terrorists should either get color-coordinated or get tortured
By Joe Tone
PD's Pluto shockingly level- (and smooth!) headed about sports blogs
Grading the PD's Web site
The Masters of Metal Tour skips Cleveland. How do you feel about Pittsburgh?
O'Brien Factor: Kevin fears Obama's race speech was full of hidden blackness
At South by Southwest, nothing says alt-country like booze and beards at the New West day party
O'Brien Factor: Kevin wonders, If Global Warming's real, why did I spend the weekend shoveling?
Dear Public Radio: We love your stuff and really want it to keep going. But what's with the Pledge Drive?
Carl Monday’s back, and he’s not better than ever, which makes us sad
Sound of Ideas Host Dan Moulthrop steals our idea, raises money for cancer
Dick Feagler: Snow storms just aren't what they used to be
92.3 dumps Rovers Morning Glory
Tony Rizzo's Air Rizzy shoe, the ugliest thing in the history of footwear, up for auction
The Investigator Hits Canton Police. But Nothing Compares to the Promo
Blog Launches “Sexiest Reporter in Greater Cleveland” Contest
Feagler: Stimulus package is for sissies
The Cleveland Shakespeare Festival: Hamlet
@ Lincoln Park-Cleveland
Fri., July 8, 7-9:30 p.m.
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Luchita’s Mexican Restaurant Has Closed After 40 Years in Business
By Douglas Trattner
First Look: Beachwood Truck Park, Opening Friday, July 8 (Pending Inspections) on Cleveland’s East Side
Souper Market to Open New Downtown Shop this Fall
It's time for Cleveland Burger Week (July 11-17) and $6 burgers from your favorite Cleveland restaurants. From gourmet blends to off-menu specialties and…
By Scene Staff
For Everyone's Love of Hair & Beauty or FELOH, held a celebration in honor of the CROWN Act — the law that…
By Emanuel Wallace
Cleveland has said goodbye to plenty of restaurants during the pandemic years, but it's also said hello to a healthy batch of…
By Brett Zelman
Unfortunately, the last two-plus years has been a rough period for the restaurant industry. From social distancing and people not eating out…
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