Fried chicken is currently having a moment. And that’s a good thing because who doesn’t love a good piece of fried chicken? Luckily for us Clevelanders, there’s a multitude of great options right here in town. Nashville hot chicken? We’ve got it. Yummy fried chicken sandwiches? Yup. Traditional fried chicken breasts and wings and fried chicken tenders? That too. Whatever style you’re looking for, you can find it here in town. These are what we consider the best of the best.
Mr. Chicken
Multiple Locations
Mr. Chicken has been serving up chicken to the suburbs of Cleveland since 1968. And for years they’ve been perfecting the fried chicken sandwich. Roll through any one of their locations this weekend and rest assured they most-likely won’t be out of your favorite sandwich option.
Photo via @mrchickencle/InstagramLox, Stock and Brisket
3441 Tuttle Rd., Shaker Heights
You’ll find the best chicken sandwich on the east side at Anthony Zappola’s new-school Jewish deli. Lox’s Lincoln Park ($10) sandwich, served on an egg roll from Unger’s Kosher Bakery in Cleveland Heights, comes with an enormous triangle of buttermilk battered schnitzel set off with fluorescent pickles, slaw and a touch of spicy mayo. Lox’s sandwich is a masterclass in balance: buttery, sweet and crispy with just a hint of spice.
Photo by Karin McKennaV’s Gourmet Chicken
15418 Lakeshore Blvd.
The home of some of our favorite fried chicken in Cleveland unsurprisingly offers the best classic, soul food-style fried chicken sandwich ($7.50) in town. Served with the traditional accoutremonts of red onion, mayo, provolone and shredded lettuce, V’s sandwich towers with chunks of immaculately crispy chicken breast and comes nestled in a pillowy kaiser roll from Orlando Bakery.
Photo via Douglas TrattnerCleveland Chicken Sandwich Challenge
Wed, Oct. 9
Photo via Sauce the CityEDWINS
13024 Buckeye Rd., Cleveland
EDWINS made its name as a non-profit upscale French bistro helping formerly incarcerated individuals training in the culinary and hospitality industry. They’ve expanded to two more restaurants, a bakery and a butcher shop all while staying true to their original mission. Recently, they added a Nashville hot chicken sandwich on a temporary basis to their butcher shop menu and it was so popular they had to keep it full time.
Photo via EDWINS/FacebookHot Chicken Takeover
242 Main St., Westlake
Our nation is presently in the grip of a fried chicken frenzy. Celebrity chefs are unveiling fried chicken spin-offs, every other restaurant has added fried chicken sandwiches to the menu, and variations like Korean-fried chicken, fried chicken and waffles, and Nashville hot chicken continue to gain market share. Why are diners obsessed with fried chicken? Because it’s delicious. Messy, but delicious. The best fried chicken shacks keep it simple, do it right and deliver the goods in an attractive setting with great customer service. That describes Hot Chicken Takeover to a ‘T’.
Photo by Emanuel WallaceThe Crispy Chick
5618 Woodland Ave., Cleveland
Head to Woodland Avenue in the Central neighborhood and you’ll find a new fast-food restaurant that serves only one entree: chicken tenders. They are some of the best tenders you’ll have the pleasure of enjoying in Cleveland. They arrive fresh and hot on a bed of crinkle-cut fries accompanied by coleslaw, toasted garlic bread and a soft drink.
Photo via The Crispy Chick/FacebookMahall’s
13200 Madison Ave., Lakewood
When you only have two items on your whole menu, you know they have to be good. That’s the case at this Cleveland institution. Mahall’s may mostly be known for their live music and bowling, but that doesn’t mean they don’t serve up a mean fried chicken.
Photo via Scene ArchivesSouthern Cafe
11817 Detroit Ave., Lakewood
Sometimes for names of restaurants, simple is better, and the name of this place says it all. What would you expect at a place called Southern Cafe? Of course they have yummy fried chicken, especially when it comes with waffles
Photo via @Gone.Girl.Go/InstagramAngie’s Soul Cafe
Multiple Locations
With soul cafe in the name of the restaurant, this is the spot for that good southern comfort cooking. While you can’t go wrong with the collard greens and candied yams, you’ll have to get the fried chicken, in either dark or white meat.
Photo via @BakerDewayne/InstagramZanzibar Soul Fusion
Multiple Locations
This Shaker Square eatery, which expanded to downtown in 2018, owned by the same restaurateurs that started Angie’s Soul Food Cafe, is a must-visit soul food spot. This place does their own take on southern comfort and the fried chicken is a staple on the menu.
Photo via Scene ArchivesDirty Bird
3427 Tuttle Rd., Shaker Heights
We can add Dirty Bird to the long and growing list of fried chicken-themed concepts popping up across Northeast Ohio. This new “Southern comfort food” eatery might be new to diners, but it’s being prepared by the veteran chefs at Michael’s Genuine at the Van Aken District in Shaker Heights. The take-out and delivery only menu stars heavily spiced fried chicken in half- and whole-bird portions; this is not a pieces-parts operation. The buttermilk-marinated and seasoned chicken also is available in a Nashville Hot-style sandwich, a sandwich starring smoked thighs, and “Bird Bowls” layered with greens, veggies, fried or smoked chicken and creamy buttermilk dressing.
Photo by Mette BlumensaadtHell’s Fried Chicken
11324 Euclid Ave., Cleveland
Sheng Long Yu is on an absolute tear. In the last year and a half alone, he has opened Dagu Rice Noodle shops in Cleveland, Pittsburgh and Atlanta, a poke restaurant called iPoke near the Cleveland Clinic, and a shimmering new Shinto Japanese Steakhouse in Westlake to complement the 16-year-old original in Strongsville. This year, he also opened Hell’s Fried Chicken. Objectively speaking, Hell’s is making some of the best fried chicken in town. The proprietary process, which includes marinating, breading and frying, results in a light, pale and uber-crunchy coating that stays crisp for a remarkably long time.
Photo by Doug TrattnerWhite House Chicken
180 Wooster Rd. N., Barberton
Famous for its unique style of fried chicken, one rooted in Serbian recipes, the town of Barberton once had as many as half a dozen places all preparing similar versions of the dish. Many are long gone, but White House is still here and doing it right. The bird is never frozen and always fried in lard, producing a glistening copper crust.
Photo via Scene ArchivesSOHO Chicken + Whiskey/Chicken Run
1889 W. 25th St., Cleveland
Put “chicken” in your name and you better do it right, and SoHo does. While SoHo temporarily changed their concept to a takeout spot called Chicken Run for the pandemic, theyre still serving perfectly fried thighs and breasts. They also have a bunch of different, super flavorful chicken sandwiches and yummy chicken and waffles too.
Photo via Scene ArchivesDina’s Pizza & Pub
5701 Memphis Ave., Cleveland
Dina’s deep in Old Brooklyn is one of those neighborhood spots that seems off the beaten path for many Clevelanders. Yeah, they’re known for their chicken wings but their fried chicken sandwich is scrumptious too.
Photo via Scene ArchivesParkView Nite Club
1261 West 58th St., Cleveland
Recent changes in the kitchen at Parkview Nite Club are just the latest chapter in the quest to offer guests quality fare at neighborly prices. Their current food offerings, run by Chow Chow, feature great southern items like Nashville-style hot chicken. It’s hot, so if you like spicy, stay away, but it takes the term mouth-watering to a whole new level.
Photo via Scene ArchivesDanny’s Deli & Restaurant
1658 St Clair Ave. NE, Cleveland
Opened up in 1978, this spot’s most known for its fresh corned beef sandwiches. But for those looking for something a little different, go forth with fried chicken sandwich. Don’t worry, it comes with bacon.
Photo via @_margimae/InstagramFerris Shawarma
13507 Lakewood Heights Blvd., Lakewood
A shawarma spot in Lakewood has some of the best fried chicken in town? Well, if you’ve been to Ferris before you know it’s not your average shawarma spot. Their Lebanese food is phenomenal so it’s no accident that they transferred those skills over to their fried chicken.
Photo via Scene ArchivesBoss ChickNBeer
120 Front St., Berea
Opened in a small strip mall in Berea not even a year ago, Boss ChickNBeer comes from the minds of Heather Doeberling and Emily Moes who are also behind the Mexican-themed Boca Loca. And yes, their fried chicken sandwich just knocks it out of the park.
Photo via @bosschicknbeer/InstagramMarket Garden Brewery
1947 West 25th St., Cleveland
Market Garden serves up great beer (obviously) but their menu is often underrated. And their fried chicken sandwich, made with thigh meat, is not to be missed. Enjoy the cheesy, buttery hand-held with a pint of something delicious.
Photo by Emanuel WallaceBonchon
7581 Broadview Rd., Seven Hills
Made to order Korean fried chicken? Where do we sign up? We usually try to stick to local places on these types of lists but Bonchon was too good to pass up.
Photo via Bonchon/FacebookChicken Ranch
13892 Cedar Rd., University Heights
Add Chicken Ranch to the new fried chicken spots that have recently popped up around town. Chef Demetrios Atheneos, formerly of Forage Public House, Oak Barrel and Bold, knows that fried chicken is enjoying a bit of a moment, and recently took over the former Lox, Stock and Brisket space. The main event is the Amish fried chicken, sold as tenders, wings and boneless thighs, all of which come with jalapeño corn fritters, pickles and a choice of sauce. But don’t sleep on the Korean fried chicken sandwich and the chicken and waffles.
Photo via Scene Archives